Spicy Mushroom Miso Ramen – prepared by La Fuji Mama

You can get Rachael’s Recipe for Spicy Mushroom Miso Ramen here

For those of you who don’t know Rachael you are in for a treat.  Here is a snippet from her blog La Fuji Mama… “a website focused on bringing world flavors to the family dinner table.  Rachael, author of La Fuji Mama, has eaten her way around the world, having lived in a variety of fun food locations, including Paris, Tokyo, Yokohama, Memphis, and Los Angeles.  She features recipes that are a fusion of different tastes, influenced by the variety of places she has lived and visited, and the people she has met.  You could say that her food has global roots with a local homegrown accent.  Rachael believes that food shouldn’t be dumbed down for children, and shares ways with her readers on how they can make the time they spend in the kitchen and at the dinner table be a delicious educational experience for the whole family.    Rachael is a self-proclaimed Japanese cuisine advocate and loves introducing people to the wonders of homemade tofu and sustainable seafood.  More about Rachael…

• Rachael also offers freelance food photography and recipe development services.
• To join her growing fan base and community, please check out La Fuji Mama’s Facebook Fan Page, follow her on Twitter, and watch her channel on Youtube.

In this video Rachael is using a ManPans 6 quart sauce pan.